Very Veggie Family Cookbook by Sara Ask

Very Veggie Family Cookbook by Sara Ask

Author:Sara Ask
Language: eng
Format: epub
ISBN: 9781910904244
Publisher: Pavilion Books
Published: 2015-07-27T16:00:00+00:00


MINI SUNFLOWER PANCAKES

WITH GREEN PEA PURÉE

Seeds are jam-packed with nutritional stuff like good fats, protein, B-vitamins, iron and zinc. This is a clever (and very tasty!) way to sneak them into your diet. Here the pancakes are served as a main, with pea purée and vegetables. But they actually work just as well together with jam and whipped cream, since they’re so neutral in flavour.

SERVES 4

Mini sunflower pancakes

175g/6oz/1¼ cups natural sunflower seeds

600ml/1 pint/2½ cups milk

120g/4¼oz/scant 1 cup plain flour

1 pinch of salt

3 eggs

oil, for frying

Pea purée

200g/7oz/1½ cups frozen peas

2 avocados, peeled, pitted and chopped

1 pinch of salt or herb seasoning salt

crushed garlic, to taste

a squeeze of lemon juice (optional)

To serve

sunflower greens, tomatoes, pomegranate seeds and pea shoots



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